Traditional Kitchen Sponge vs Plant Based Scrub Sponge
- by Brodie Cook
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The Sponge You Never Think Twice About
Almost every kitchen has one or more. A sponge sits by the sink, ready to wipe dirty dishes. It gets used every day, then tossed in the bin when it is time without a second thought. It’s a habit most people never question.
There’s a better way. Sponges made from plant-based materials last longer and don’t leave behind plastic waste. They offer a simple switch that makes a real difference.
What is a Traditional Kitchen Sponge?
Most kitchen sponges are made from plastic. They might look harmless, but they have a bigger impact than you think.
These sponges are made from polyurethane foam, a material derived from petroleum. They don't break down like natural materials. Once thrown away, they sit in landfills for hundreds of years. Some even release microplastics every time you rinse them. These tiny plastic particles end up in the water, harming marine life and the food we eat.
They also wear out fast. Most need replacing every one to two weeks. That means more waste, more plastic, and more money spent on something that doesn’t last.
Studies show that washing or microwaving them doesn’t help much either. Some bacteria survive and become more resistant over time (Nature Study, 2017). So even when cleaned, plastic sponges can still be a breeding ground for germs.
Our Scrub Sponge at Lucent Globe, the Better Alternative
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Our Scrub Sponge is made from natural Egyptian loofah, a plant-based fibre that cleans without plastic waste. It’s tough on grease but gentle on surfaces, so you can scrub without worrying about scratches.
Unlike plastic sponges, this one doesn’t shed microplastics into the water. It also breaks down naturally when it’s time to replace it, so it won’t sit in a landfill for years.
It’s designed to last longer too. The Scrub Sponge stays fresh for up to three months and is machine washable. Just toss it in the dishwasher or washing machine when it needs a refresh.
It also dries faster than plastic sponges, which helps prevent odour buildup. That means a cleaner kitchen and less waste over time.
Impact of Plastic vs. Plant-Based Sponges
Most people don’t think about what happens to a sponge after they throw it away. It's a disposable thing anyway. But the difference between plastic and plant-based sponges is bigger than it seems.
Plastic sponges do not last. Most need replacing every one to two weeks. That means buying more and throwing more away. The cycle never stops. Each sponge that gets tossed adds to plastic waste. They end up in landfills where they stay for years.
The Scrub Sponge is different. It lasts up to three months. You can wash it and use it again instead of throwing it out. That means fewer sponges and less waste. It also dries faster which helps keep it fresh. When it is time to replace it, it breaks down naturally instead of sitting in a landfill.
Traditional Sponge
- Made from plastic, which comes from non-renewable resources.
- Doesn’t break down after disposal. It sits in landfills for hundreds of years.
- Sheds microplastics into the water every time you rinse it. These tiny plastic pieces end up in rivers, oceans, and even food.
Our plant based Scrub Sponge
- Made from natural Egyptian loofah, a plant-based fibre.
- Breaks down naturally when it’s time to replace it. No plastic waste.
- No microplastics. It cleans without leaving behind anything harmful.
- Comes from renewable materials, reducing the need for plastic production.
Making the Biggest Impact: The Next Step Beyond Sponges
Switching to a Scrub Sponge is a simple step toward reducing waste. It lasts longer than plastic sponges, does not shed microplastics, and breaks down naturally when it is time to replace it. But why stop there?
Pairing the Scrub Sponge with Dishwashing Detergent Sheets takes your kitchen routine even further. Traditional dish soap comes in bulky plastic bottles, adding to household waste. Dishwashing sheets eliminate plastic packaging while giving you a powerful clean. Each sheet is perfectly measured for a full load, whether in the dishwasher or the sink. No spills, no waste, and no unnecessary chemicals.
Using both means fewer plastic products in your kitchen. No plastic sponges. No plastic bottles. Just smart, effective cleaning that is kinder to the environment and easier for you.
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